The seven Strickland sisters raised in the Florida panhandle, primarily during The Great Depression, learned a thing or two about how to prepare good, hearty meals with little expense. This collection of generational tried and true recipes include the down home, Southern style favorites expected, but there are also elegant offerings perfect for entertaining. Peppered throughout the book are amusing anecdotes, "southernisms," and of course, mouth-watering recipes. Even the most kitchen-phobic will enjoy the read. Download it now and make something tonight!
With over one hundred recipes from beverages and appetizers to main courses and scrumptious desserts, there is something here for everyone.